The discussion has me thinking about how we all have such different diets and reasons behind them. For some added perspective I’ll be showcasing small pieces written by different people with different diets and their own personal reasons for the way they eat and the way they live. It should be really interesting!!
I rushed around like a mad woman today. A full day of work, a late dinner with Ryan and a ton of little to-do’s and I somehow forget to photograph all my food. Oh well, at least I got the good stuff
Ryan and I now work together at lululemon. And Whole Foods is still just a few miles down the road. Yes, it is a dangerous equation in every way! Tonight we decided to grab dinner at Whole Foods after a day or working together. I got a fantastic plate that included my beloved yucca fries and a massaged avocado kale salad. I loved the salad so much that I’m recreating it in my kitchen tonight!
This morning began with a banana and an English muffin with homemade almond butter.
Lunch was at work- the last of my Sweet Shepherd’s Pie. I froze two servings when I made the recipe to enjoy later. This dish was amazing and I will definitely make it again soon!
Are you interested in reading about other’s diets and their personal reasons behind them?